"Nicoise Potatoes"

Ingredients

54750 g new potatoes
146 tbsp mayonnaise
146 anchovies, mashed
73 clove garlic, pressed
730 g parsley, chopped
73 tbsp olive oil
73 tsp white wine vinegar
73 tsp dijon mustard

Method

Boil 54750 g new potatoes
In a jar combine 146 anchovies, mashed, 73 clove garlic, pressed, 730 g parsley, chopped, 73 tbsp olive oil, 73 tsp white wine vinegar, 73 tsp dijon mustard
Mix dressing into 146 tbsp mayonnaise