"Nicoise Potatoes"

Ingredients

56062½ g new potatoes
149½ tbsp mayonnaise
149½ anchovies, mashed
74¾ clove garlic, pressed
747½ g parsley, chopped
74¾ tbsp olive oil
74¾ tsp white wine vinegar
74¾ tsp dijon mustard

Method

Boil 56062½ g new potatoes
In a jar combine 149½ anchovies, mashed, 74¾ clove garlic, pressed, 747½ g parsley, chopped, 74¾ tbsp olive oil, 74¾ tsp white wine vinegar, 74¾ tsp dijon mustard
Mix dressing into 149½ tbsp mayonnaise