"Nicoise Potatoes"

Ingredients

56250 g new potatoes
150 tbsp mayonnaise
150 anchovies, mashed
75 clove garlic, pressed
750 g parsley, chopped
75 tbsp olive oil
75 tsp white wine vinegar
75 tsp dijon mustard

Method

Boil 56250 g new potatoes
In a jar combine 150 anchovies, mashed, 75 clove garlic, pressed, 750 g parsley, chopped, 75 tbsp olive oil, 75 tsp white wine vinegar, 75 tsp dijon mustard
Mix dressing into 150 tbsp mayonnaise