"Nicoise Potatoes"

Ingredients

61687½ g new potatoes
164½ tbsp mayonnaise
164½ anchovies, mashed
82¼ clove garlic, pressed
822½ g parsley, chopped
82¼ tbsp olive oil
82¼ tsp white wine vinegar
82¼ tsp dijon mustard

Method

Boil 61687½ g new potatoes
In a jar combine 164½ anchovies, mashed, 82¼ clove garlic, pressed, 822½ g parsley, chopped, 82¼ tbsp olive oil, 82¼ tsp white wine vinegar, 82¼ tsp dijon mustard
Mix dressing into 164½ tbsp mayonnaise