"Nicoise Potatoes"

Ingredients

61875 g new potatoes
165 tbsp mayonnaise
165 anchovies, mashed
82½ clove garlic, pressed
825 g parsley, chopped
82½ tbsp olive oil
82½ tsp white wine vinegar
82½ tsp dijon mustard

Method

Boil 61875 g new potatoes
In a jar combine 165 anchovies, mashed, 82½ clove garlic, pressed, 825 g parsley, chopped, 82½ tbsp olive oil, 82½ tsp white wine vinegar, 82½ tsp dijon mustard
Mix dressing into 165 tbsp mayonnaise