"Nicoise Potatoes"

Ingredients

62250 g new potatoes
166 tbsp mayonnaise
166 anchovies, mashed
83 clove garlic, pressed
830 g parsley, chopped
83 tbsp olive oil
83 tsp white wine vinegar
83 tsp dijon mustard

Method

Boil 62250 g new potatoes
In a jar combine 166 anchovies, mashed, 83 clove garlic, pressed, 830 g parsley, chopped, 83 tbsp olive oil, 83 tsp white wine vinegar, 83 tsp dijon mustard
Mix dressing into 166 tbsp mayonnaise