"Nicoise Potatoes"

Ingredients

62437½ g new potatoes
166½ tbsp mayonnaise
166½ anchovies, mashed
83¼ clove garlic, pressed
832½ g parsley, chopped
83¼ tbsp olive oil
83¼ tsp white wine vinegar
83¼ tsp dijon mustard

Method

Boil 62437½ g new potatoes
In a jar combine 166½ anchovies, mashed, 83¼ clove garlic, pressed, 832½ g parsley, chopped, 83¼ tbsp olive oil, 83¼ tsp white wine vinegar, 83¼ tsp dijon mustard
Mix dressing into 166½ tbsp mayonnaise