"Nicoise Potatoes"

Ingredients

63375 g new potatoes
169 tbsp mayonnaise
169 anchovies, mashed
84½ clove garlic, pressed
845 g parsley, chopped
84½ tbsp olive oil
84½ tsp white wine vinegar
84½ tsp dijon mustard

Method

Boil 63375 g new potatoes
In a jar combine 169 anchovies, mashed, 84½ clove garlic, pressed, 845 g parsley, chopped, 84½ tbsp olive oil, 84½ tsp white wine vinegar, 84½ tsp dijon mustard
Mix dressing into 169 tbsp mayonnaise