"Nicoise Potatoes"

Ingredients

65062½ g new potatoes
173½ tbsp mayonnaise
173½ anchovies, mashed
86¾ clove garlic, pressed
867½ g parsley, chopped
86¾ tbsp olive oil
86¾ tsp white wine vinegar
86¾ tsp dijon mustard

Method

Boil 65062½ g new potatoes
In a jar combine 173½ anchovies, mashed, 86¾ clove garlic, pressed, 867½ g parsley, chopped, 86¾ tbsp olive oil, 86¾ tsp white wine vinegar, 86¾ tsp dijon mustard
Mix dressing into 173½ tbsp mayonnaise