"Nicoise Potatoes"

Ingredients

65250 g new potatoes
174 tbsp mayonnaise
174 anchovies, mashed
87 clove garlic, pressed
870 g parsley, chopped
87 tbsp olive oil
87 tsp white wine vinegar
87 tsp dijon mustard

Method

Boil 65250 g new potatoes
In a jar combine 174 anchovies, mashed, 87 clove garlic, pressed, 870 g parsley, chopped, 87 tbsp olive oil, 87 tsp white wine vinegar, 87 tsp dijon mustard
Mix dressing into 174 tbsp mayonnaise