"Nicoise Potatoes"

Ingredients

6562½ g new potatoes
17½ tbsp mayonnaise
17½ anchovies, mashed
8¾ clove garlic, pressed
87½ g parsley, chopped
8¾ tbsp olive oil
8¾ tsp white wine vinegar
8¾ tsp dijon mustard

Method

Boil 6562½ g new potatoes
In a jar combine 17½ anchovies, mashed, 8¾ clove garlic, pressed, 87½ g parsley, chopped, 8¾ tbsp olive oil, 8¾ tsp white wine vinegar, 8¾ tsp dijon mustard
Mix dressing into 17½ tbsp mayonnaise