"Nicoise Potatoes"

Ingredients

67500 g new potatoes
180 tbsp mayonnaise
180 anchovies, mashed
90 clove garlic, pressed
900 g parsley, chopped
90 tbsp olive oil
90 tsp white wine vinegar
90 tsp dijon mustard

Method

Boil 67500 g new potatoes
In a jar combine 180 anchovies, mashed, 90 clove garlic, pressed, 900 g parsley, chopped, 90 tbsp olive oil, 90 tsp white wine vinegar, 90 tsp dijon mustard
Mix dressing into 180 tbsp mayonnaise