"Nicoise Potatoes"

Ingredients

67687½ g new potatoes
180½ tbsp mayonnaise
180½ anchovies, mashed
90¼ clove garlic, pressed
902½ g parsley, chopped
90¼ tbsp olive oil
90¼ tsp white wine vinegar
90¼ tsp dijon mustard

Method

Boil 67687½ g new potatoes
In a jar combine 180½ anchovies, mashed, 90¼ clove garlic, pressed, 902½ g parsley, chopped, 90¼ tbsp olive oil, 90¼ tsp white wine vinegar, 90¼ tsp dijon mustard
Mix dressing into 180½ tbsp mayonnaise