"Nicoise Potatoes"

Ingredients

8062½ g new potatoes
21½ tbsp mayonnaise
21½ anchovies, mashed
10¾ clove garlic, pressed
107½ g parsley, chopped
10¾ tbsp olive oil
10¾ tsp white wine vinegar
10¾ tsp dijon mustard

Method

Boil 8062½ g new potatoes
In a jar combine 21½ anchovies, mashed, 10¾ clove garlic, pressed, 107½ g parsley, chopped, 10¾ tbsp olive oil, 10¾ tsp white wine vinegar, 10¾ tsp dijon mustard
Mix dressing into 21½ tbsp mayonnaise