"Nicoise Potatoes"

Ingredients

84750 g new potatoes
226 tbsp mayonnaise
226 anchovies, mashed
113 clove garlic, pressed
1130 g parsley, chopped
113 tbsp olive oil
113 tsp white wine vinegar
113 tsp dijon mustard

Method

Boil 84750 g new potatoes
In a jar combine 226 anchovies, mashed, 113 clove garlic, pressed, 1130 g parsley, chopped, 113 tbsp olive oil, 113 tsp white wine vinegar, 113 tsp dijon mustard
Mix dressing into 226 tbsp mayonnaise