"Nicoise Potatoes"

Ingredients

84937½ g new potatoes
226½ tbsp mayonnaise
226½ anchovies, mashed
113¼ clove garlic, pressed
1132½ g parsley, chopped
113¼ tbsp olive oil
113¼ tsp white wine vinegar
113¼ tsp dijon mustard

Method

Boil 84937½ g new potatoes
In a jar combine 226½ anchovies, mashed, 113¼ clove garlic, pressed, 1132½ g parsley, chopped, 113¼ tbsp olive oil, 113¼ tsp white wine vinegar, 113¼ tsp dijon mustard
Mix dressing into 226½ tbsp mayonnaise