Serves: - 467 +
Ingredients
87562½ g new potatoes 233½ tbsp mayonnaise 233½ anchovies, mashed 116¾ clove garlic, pressed 1167½ g parsley, chopped 116¾ tbsp olive oil 116¾ tsp white wine vinegar 116¾ tsp dijon mustard
Method
Boil 87562½ g new potatoes In a jar combine 233½ anchovies, mashed, 116¾ clove garlic, pressed, 1167½ g parsley, chopped, 116¾ tbsp olive oil, 116¾ tsp white wine vinegar, 116¾ tsp dijon mustard Mix dressing into 233½ tbsp mayonnaise
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: