"Nicoise Potatoes"

Ingredients

93000 g new potatoes
248 tbsp mayonnaise
248 anchovies, mashed
124 clove garlic, pressed
1240 g parsley, chopped
124 tbsp olive oil
124 tsp white wine vinegar
124 tsp dijon mustard

Method

Boil 93000 g new potatoes
In a jar combine 248 anchovies, mashed, 124 clove garlic, pressed, 1240 g parsley, chopped, 124 tbsp olive oil, 124 tsp white wine vinegar, 124 tsp dijon mustard
Mix dressing into 248 tbsp mayonnaise