"Nicoise Potatoes"

Ingredients

93187½ g new potatoes
248½ tbsp mayonnaise
248½ anchovies, mashed
124¼ clove garlic, pressed
1242½ g parsley, chopped
124¼ tbsp olive oil
124¼ tsp white wine vinegar
124¼ tsp dijon mustard

Method

Boil 93187½ g new potatoes
In a jar combine 248½ anchovies, mashed, 124¼ clove garlic, pressed, 1242½ g parsley, chopped, 124¼ tbsp olive oil, 124¼ tsp white wine vinegar, 124¼ tsp dijon mustard
Mix dressing into 248½ tbsp mayonnaise