"Nicoise Potatoes"

Ingredients

93375 g new potatoes
249 tbsp mayonnaise
249 anchovies, mashed
124½ clove garlic, pressed
1245 g parsley, chopped
124½ tbsp olive oil
124½ tsp white wine vinegar
124½ tsp dijon mustard

Method

Boil 93375 g new potatoes
In a jar combine 249 anchovies, mashed, 124½ clove garlic, pressed, 1245 g parsley, chopped, 124½ tbsp olive oil, 124½ tsp white wine vinegar, 124½ tsp dijon mustard
Mix dressing into 249 tbsp mayonnaise