"Nicoise Potatoes"

Ingredients

9375 g new potatoes
25 tbsp mayonnaise
25 anchovies, mashed
12½ clove garlic, pressed
125 g parsley, chopped
12½ tbsp olive oil
12½ tsp white wine vinegar
12½ tsp dijon mustard

Method

Boil 9375 g new potatoes
In a jar combine 25 anchovies, mashed, 12½ clove garlic, pressed, 125 g parsley, chopped, 12½ tbsp olive oil, 12½ tsp white wine vinegar, 12½ tsp dijon mustard
Mix dressing into 25 tbsp mayonnaise