"Nicoise Potatoes"

Ingredients

9562½ g new potatoes
25½ tbsp mayonnaise
25½ anchovies, mashed
12¾ clove garlic, pressed
127½ g parsley, chopped
12¾ tbsp olive oil
12¾ tsp white wine vinegar
12¾ tsp dijon mustard

Method

Boil 9562½ g new potatoes
In a jar combine 25½ anchovies, mashed, 12¾ clove garlic, pressed, 127½ g parsley, chopped, 12¾ tbsp olive oil, 12¾ tsp white wine vinegar, 12¾ tsp dijon mustard
Mix dressing into 25½ tbsp mayonnaise