"Nicoise Potatoes"

Ingredients

94687½ g new potatoes
252½ tbsp mayonnaise
252½ anchovies, mashed
126¼ clove garlic, pressed
1262½ g parsley, chopped
126¼ tbsp olive oil
126¼ tsp white wine vinegar
126¼ tsp dijon mustard

Method

Boil 94687½ g new potatoes
In a jar combine 252½ anchovies, mashed, 126¼ clove garlic, pressed, 1262½ g parsley, chopped, 126¼ tbsp olive oil, 126¼ tsp white wine vinegar, 126¼ tsp dijon mustard
Mix dressing into 252½ tbsp mayonnaise