"Nicoise Potatoes"

Ingredients

95625 g new potatoes
255 tbsp mayonnaise
255 anchovies, mashed
127½ clove garlic, pressed
1275 g parsley, chopped
127½ tbsp olive oil
127½ tsp white wine vinegar
127½ tsp dijon mustard

Method

Boil 95625 g new potatoes
In a jar combine 255 anchovies, mashed, 127½ clove garlic, pressed, 1275 g parsley, chopped, 127½ tbsp olive oil, 127½ tsp white wine vinegar, 127½ tsp dijon mustard
Mix dressing into 255 tbsp mayonnaise