"Nicoise Potatoes"

Ingredients

96750 g new potatoes
258 tbsp mayonnaise
258 anchovies, mashed
129 clove garlic, pressed
1290 g parsley, chopped
129 tbsp olive oil
129 tsp white wine vinegar
129 tsp dijon mustard

Method

Boil 96750 g new potatoes
In a jar combine 258 anchovies, mashed, 129 clove garlic, pressed, 1290 g parsley, chopped, 129 tbsp olive oil, 129 tsp white wine vinegar, 129 tsp dijon mustard
Mix dressing into 258 tbsp mayonnaise