"Nicoise Potatoes"

Ingredients

98812½ g new potatoes
263½ tbsp mayonnaise
263½ anchovies, mashed
131¾ clove garlic, pressed
1317½ g parsley, chopped
131¾ tbsp olive oil
131¾ tsp white wine vinegar
131¾ tsp dijon mustard

Method

Boil 98812½ g new potatoes
In a jar combine 263½ anchovies, mashed, 131¾ clove garlic, pressed, 1317½ g parsley, chopped, 131¾ tbsp olive oil, 131¾ tsp white wine vinegar, 131¾ tsp dijon mustard
Mix dressing into 263½ tbsp mayonnaise