"Nicoise Potatoes"

Ingredients

10500 g new potatoes
28 tbsp mayonnaise
28 anchovies, mashed
14 clove garlic, pressed
140 g parsley, chopped
14 tbsp olive oil
14 tsp white wine vinegar
14 tsp dijon mustard

Method

Boil 10500 g new potatoes
In a jar combine 28 anchovies, mashed, 14 clove garlic, pressed, 140 g parsley, chopped, 14 tbsp olive oil, 14 tsp white wine vinegar, 14 tsp dijon mustard
Mix dressing into 28 tbsp mayonnaise