"Nicoise Potatoes"

Ingredients

10687½ g new potatoes
28½ tbsp mayonnaise
28½ anchovies, mashed
14¼ clove garlic, pressed
142½ g parsley, chopped
14¼ tbsp olive oil
14¼ tsp white wine vinegar
14¼ tsp dijon mustard

Method

Boil 10687½ g new potatoes
In a jar combine 28½ anchovies, mashed, 14¼ clove garlic, pressed, 142½ g parsley, chopped, 14¼ tbsp olive oil, 14¼ tsp white wine vinegar, 14¼ tsp dijon mustard
Mix dressing into 28½ tbsp mayonnaise