"Nicoise Potatoes"

Ingredients

105187½ g new potatoes
280½ tbsp mayonnaise
280½ anchovies, mashed
140¼ clove garlic, pressed
1402½ g parsley, chopped
140¼ tbsp olive oil
140¼ tsp white wine vinegar
140¼ tsp dijon mustard

Method

Boil 105187½ g new potatoes
In a jar combine 280½ anchovies, mashed, 140¼ clove garlic, pressed, 1402½ g parsley, chopped, 140¼ tbsp olive oil, 140¼ tsp white wine vinegar, 140¼ tsp dijon mustard
Mix dressing into 280½ tbsp mayonnaise