"Nicoise Potatoes"

Ingredients

11250 g new potatoes
30 tbsp mayonnaise
30 anchovies, mashed
15 clove garlic, pressed
150 g parsley, chopped
15 tbsp olive oil
15 tsp white wine vinegar
15 tsp dijon mustard

Method

Boil 11250 g new potatoes
In a jar combine 30 anchovies, mashed, 15 clove garlic, pressed, 150 g parsley, chopped, 15 tbsp olive oil, 15 tsp white wine vinegar, 15 tsp dijon mustard
Mix dressing into 30 tbsp mayonnaise