"Nicoise Potatoes"

Ingredients

11437½ g new potatoes
30½ tbsp mayonnaise
30½ anchovies, mashed
15¼ clove garlic, pressed
152½ g parsley, chopped
15¼ tbsp olive oil
15¼ tsp white wine vinegar
15¼ tsp dijon mustard

Method

Boil 11437½ g new potatoes
In a jar combine 30½ anchovies, mashed, 15¼ clove garlic, pressed, 152½ g parsley, chopped, 15¼ tbsp olive oil, 15¼ tsp white wine vinegar, 15¼ tsp dijon mustard
Mix dressing into 30½ tbsp mayonnaise