"Nicoise Potatoes"

Ingredients

11625 g new potatoes
31 tbsp mayonnaise
31 anchovies, mashed
15½ clove garlic, pressed
155 g parsley, chopped
15½ tbsp olive oil
15½ tsp white wine vinegar
15½ tsp dijon mustard

Method

Boil 11625 g new potatoes
In a jar combine 31 anchovies, mashed, 15½ clove garlic, pressed, 155 g parsley, chopped, 15½ tbsp olive oil, 15½ tsp white wine vinegar, 15½ tsp dijon mustard
Mix dressing into 31 tbsp mayonnaise