"Nicoise Potatoes"

Ingredients

116250 g new potatoes
310 tbsp mayonnaise
310 anchovies, mashed
155 clove garlic, pressed
1550 g parsley, chopped
155 tbsp olive oil
155 tsp white wine vinegar
155 tsp dijon mustard

Method

Boil 116250 g new potatoes
In a jar combine 310 anchovies, mashed, 155 clove garlic, pressed, 1550 g parsley, chopped, 155 tbsp olive oil, 155 tsp white wine vinegar, 155 tsp dijon mustard
Mix dressing into 310 tbsp mayonnaise