"Nicoise Potatoes"

Ingredients

116437½ g new potatoes
310½ tbsp mayonnaise
310½ anchovies, mashed
155¼ clove garlic, pressed
1552½ g parsley, chopped
155¼ tbsp olive oil
155¼ tsp white wine vinegar
155¼ tsp dijon mustard

Method

Boil 116437½ g new potatoes
In a jar combine 310½ anchovies, mashed, 155¼ clove garlic, pressed, 1552½ g parsley, chopped, 155¼ tbsp olive oil, 155¼ tsp white wine vinegar, 155¼ tsp dijon mustard
Mix dressing into 310½ tbsp mayonnaise