"Nicoise Potatoes"

Ingredients

120187½ g new potatoes
320½ tbsp mayonnaise
320½ anchovies, mashed
160¼ clove garlic, pressed
1602½ g parsley, chopped
160¼ tbsp olive oil
160¼ tsp white wine vinegar
160¼ tsp dijon mustard

Method

Boil 120187½ g new potatoes
In a jar combine 320½ anchovies, mashed, 160¼ clove garlic, pressed, 1602½ g parsley, chopped, 160¼ tbsp olive oil, 160¼ tsp white wine vinegar, 160¼ tsp dijon mustard
Mix dressing into 320½ tbsp mayonnaise