"Nicoise Potatoes"

Ingredients

120375 g new potatoes
321 tbsp mayonnaise
321 anchovies, mashed
160½ clove garlic, pressed
1605 g parsley, chopped
160½ tbsp olive oil
160½ tsp white wine vinegar
160½ tsp dijon mustard

Method

Boil 120375 g new potatoes
In a jar combine 321 anchovies, mashed, 160½ clove garlic, pressed, 1605 g parsley, chopped, 160½ tbsp olive oil, 160½ tsp white wine vinegar, 160½ tsp dijon mustard
Mix dressing into 321 tbsp mayonnaise