"Nicoise Potatoes"

Ingredients

124125 g new potatoes
331 tbsp mayonnaise
331 anchovies, mashed
165½ clove garlic, pressed
1655 g parsley, chopped
165½ tbsp olive oil
165½ tsp white wine vinegar
165½ tsp dijon mustard

Method

Boil 124125 g new potatoes
In a jar combine 331 anchovies, mashed, 165½ clove garlic, pressed, 1655 g parsley, chopped, 165½ tbsp olive oil, 165½ tsp white wine vinegar, 165½ tsp dijon mustard
Mix dressing into 331 tbsp mayonnaise