"Nicoise Potatoes"

Ingredients

123937½ g new potatoes
330½ tbsp mayonnaise
330½ anchovies, mashed
165¼ clove garlic, pressed
1652½ g parsley, chopped
165¼ tbsp olive oil
165¼ tsp white wine vinegar
165¼ tsp dijon mustard

Method

Boil 123937½ g new potatoes
In a jar combine 330½ anchovies, mashed, 165¼ clove garlic, pressed, 1652½ g parsley, chopped, 165¼ tbsp olive oil, 165¼ tsp white wine vinegar, 165¼ tsp dijon mustard
Mix dressing into 330½ tbsp mayonnaise