"Nicoise Potatoes"

Ingredients

124500 g new potatoes
332 tbsp mayonnaise
332 anchovies, mashed
166 clove garlic, pressed
1660 g parsley, chopped
166 tbsp olive oil
166 tsp white wine vinegar
166 tsp dijon mustard

Method

Boil 124500 g new potatoes
In a jar combine 332 anchovies, mashed, 166 clove garlic, pressed, 1660 g parsley, chopped, 166 tbsp olive oil, 166 tsp white wine vinegar, 166 tsp dijon mustard
Mix dressing into 332 tbsp mayonnaise