"Nicoise Potatoes"

Ingredients

124687½ g new potatoes
332½ tbsp mayonnaise
332½ anchovies, mashed
166¼ clove garlic, pressed
1662½ g parsley, chopped
166¼ tbsp olive oil
166¼ tsp white wine vinegar
166¼ tsp dijon mustard

Method

Boil 124687½ g new potatoes
In a jar combine 332½ anchovies, mashed, 166¼ clove garlic, pressed, 1662½ g parsley, chopped, 166¼ tbsp olive oil, 166¼ tsp white wine vinegar, 166¼ tsp dijon mustard
Mix dressing into 332½ tbsp mayonnaise