"Nicoise Potatoes"

Ingredients

125437½ g new potatoes
334½ tbsp mayonnaise
334½ anchovies, mashed
167¼ clove garlic, pressed
1672½ g parsley, chopped
167¼ tbsp olive oil
167¼ tsp white wine vinegar
167¼ tsp dijon mustard

Method

Boil 125437½ g new potatoes
In a jar combine 334½ anchovies, mashed, 167¼ clove garlic, pressed, 1672½ g parsley, chopped, 167¼ tbsp olive oil, 167¼ tsp white wine vinegar, 167¼ tsp dijon mustard
Mix dressing into 334½ tbsp mayonnaise