"Nicoise Potatoes"

Ingredients

125250 g new potatoes
334 tbsp mayonnaise
334 anchovies, mashed
167 clove garlic, pressed
1670 g parsley, chopped
167 tbsp olive oil
167 tsp white wine vinegar
167 tsp dijon mustard

Method

Boil 125250 g new potatoes
In a jar combine 334 anchovies, mashed, 167 clove garlic, pressed, 1670 g parsley, chopped, 167 tbsp olive oil, 167 tsp white wine vinegar, 167 tsp dijon mustard
Mix dressing into 334 tbsp mayonnaise