"Nicoise Potatoes"

Ingredients

126750 g new potatoes
338 tbsp mayonnaise
338 anchovies, mashed
169 clove garlic, pressed
1690 g parsley, chopped
169 tbsp olive oil
169 tsp white wine vinegar
169 tsp dijon mustard

Method

Boil 126750 g new potatoes
In a jar combine 338 anchovies, mashed, 169 clove garlic, pressed, 1690 g parsley, chopped, 169 tbsp olive oil, 169 tsp white wine vinegar, 169 tsp dijon mustard
Mix dressing into 338 tbsp mayonnaise