"Nicoise Potatoes"

Ingredients

126937½ g new potatoes
338½ tbsp mayonnaise
338½ anchovies, mashed
169¼ clove garlic, pressed
1692½ g parsley, chopped
169¼ tbsp olive oil
169¼ tsp white wine vinegar
169¼ tsp dijon mustard

Method

Boil 126937½ g new potatoes
In a jar combine 338½ anchovies, mashed, 169¼ clove garlic, pressed, 1692½ g parsley, chopped, 169¼ tbsp olive oil, 169¼ tsp white wine vinegar, 169¼ tsp dijon mustard
Mix dressing into 338½ tbsp mayonnaise