"Nicoise Potatoes"

Ingredients

12750 g new potatoes
34 tbsp mayonnaise
34 anchovies, mashed
17 clove garlic, pressed
170 g parsley, chopped
17 tbsp olive oil
17 tsp white wine vinegar
17 tsp dijon mustard

Method

Boil 12750 g new potatoes
In a jar combine 34 anchovies, mashed, 17 clove garlic, pressed, 170 g parsley, chopped, 17 tbsp olive oil, 17 tsp white wine vinegar, 17 tsp dijon mustard
Mix dressing into 34 tbsp mayonnaise