"Nicoise Potatoes"

Ingredients

12562½ g new potatoes
33½ tbsp mayonnaise
33½ anchovies, mashed
16¾ clove garlic, pressed
167½ g parsley, chopped
16¾ tbsp olive oil
16¾ tsp white wine vinegar
16¾ tsp dijon mustard

Method

Boil 12562½ g new potatoes
In a jar combine 33½ anchovies, mashed, 16¾ clove garlic, pressed, 167½ g parsley, chopped, 16¾ tbsp olive oil, 16¾ tsp white wine vinegar, 16¾ tsp dijon mustard
Mix dressing into 33½ tbsp mayonnaise