"Nicoise Potatoes"

Ingredients

131250 g new potatoes
350 tbsp mayonnaise
350 anchovies, mashed
175 clove garlic, pressed
1750 g parsley, chopped
175 tbsp olive oil
175 tsp white wine vinegar
175 tsp dijon mustard

Method

Boil 131250 g new potatoes
In a jar combine 350 anchovies, mashed, 175 clove garlic, pressed, 1750 g parsley, chopped, 175 tbsp olive oil, 175 tsp white wine vinegar, 175 tsp dijon mustard
Mix dressing into 350 tbsp mayonnaise