"Nicoise Potatoes"

Ingredients

131437½ g new potatoes
350½ tbsp mayonnaise
350½ anchovies, mashed
175¼ clove garlic, pressed
1752½ g parsley, chopped
175¼ tbsp olive oil
175¼ tsp white wine vinegar
175¼ tsp dijon mustard

Method

Boil 131437½ g new potatoes
In a jar combine 350½ anchovies, mashed, 175¼ clove garlic, pressed, 1752½ g parsley, chopped, 175¼ tbsp olive oil, 175¼ tsp white wine vinegar, 175¼ tsp dijon mustard
Mix dressing into 350½ tbsp mayonnaise