"Nicoise Potatoes"

Ingredients

131625 g new potatoes
351 tbsp mayonnaise
351 anchovies, mashed
175½ clove garlic, pressed
1755 g parsley, chopped
175½ tbsp olive oil
175½ tsp white wine vinegar
175½ tsp dijon mustard

Method

Boil 131625 g new potatoes
In a jar combine 351 anchovies, mashed, 175½ clove garlic, pressed, 1755 g parsley, chopped, 175½ tbsp olive oil, 175½ tsp white wine vinegar, 175½ tsp dijon mustard
Mix dressing into 351 tbsp mayonnaise