"Nicoise Potatoes"

Ingredients

13312½ g new potatoes
35½ tbsp mayonnaise
35½ anchovies, mashed
17¾ clove garlic, pressed
177½ g parsley, chopped
17¾ tbsp olive oil
17¾ tsp white wine vinegar
17¾ tsp dijon mustard

Method

Boil 13312½ g new potatoes
In a jar combine 35½ anchovies, mashed, 17¾ clove garlic, pressed, 177½ g parsley, chopped, 17¾ tbsp olive oil, 17¾ tsp white wine vinegar, 17¾ tsp dijon mustard
Mix dressing into 35½ tbsp mayonnaise